The butterfly pea flower, native to southeast Asia, is very popular in tea and herbal blends because it easily infuses its vivid blue pigment. The blue infusion color can change before your eyes to purple and fuchsia with the addition of lemon, lime or other ingredients that change the pH of the infusion. Many new cocktail recipes and cool, color changing herbal teas can be created using this flower.
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The butterfly pea flower is native to southeast Asia and makes for a beautiful, purplish blue cup when brewed on its own. Traditionally concocted with lemongrass, this flower can be added a pinch at a time to any cup of tea to create a unique tea with a unique color.
Butterfly Pea Flowers
$5.50