Tie Guan Yin is sweet and thick with a hint of orchid aftertaste. The look of this brew is a subtle yellowish-green, and the first steeping unfurls the rolled tea leaf to reveal large, juicy green leaves. It tastes much like its aroma: Bright and incredibly fresh, with sweet, mellow grassy undertones. This oolong holds up to a surprising number of re-steepings, rewarding the palette with various incarnations of sweet, smooth, tangy, and lively flavors.
This orange pekoe Irish Breakfast is made from a blend of Indian and Chinese teas. Unlike many lesser Irish Breakfasts, our blend has whole leaves and includes golden tips. Sweet aroma with a brisk aftertaste, this tea really shines with milk and sugar.
Cota is also known as: Indian tea, Hopi Tea, Navajo Tea, Zuni Tea, Colorado Greenthread. Steeped in tradition and rich with flavor, our Cota tea offers a unique and inviting brew. The gentle, sweet piney notes of this tea are reminiscent of the vast landscapes of Northern New Mexico, where our Cota is wild-crafted. Every sip of this tea conjures up an experience that is not only soothing and enjoyable but also deeply rooted in the history and culture of the region.
Fine organic green teas from Japan and China are paired together to produce etherial grassy notes with subtle layers of straw and sweet earth. The perfect matcha when easy, everyday sipping is on the agenda.
Izu Matcha is a fabulous example of a high quality Japanese Matcha grown in the Izu peninsula, not far from Tokyo. The tea has a pale emerald green color and when consumed on its own, frothed up with a whisk, has an almost jammy-smoothness belied by a somewhat sweetly astringent cup. The best thing to do with your matcha is experiment.
Cream Earl Grey, a luxurious take on the classic Earl Grey, enhanced with delicate notes of cream. For Earl Grey enthusiasts who have yet to try this delightful variation, a pleasant surprise awaits. The smooth, velvety vanilla undertones perfectly complement the premium bergamot essence, which defines the iconic Earl Grey flavor. Indulge in this refined tea for a truly exceptional experience.
This French blend has a bright coppery color and Ooh-la-la floral notes from "creme de la vanille", Jasmine and Lavender, deliciously blended with flavorful Ceylon's, pungent Assam's, and malty Kenya's. Truly a unique and wonderful tea.
