Discover Albuquerque's Premier Destination for Exquisite Loose Leaf Tea, Aromatic Herbs, and Flavorful Spices
Welcome to New Mexico Tea Company, where our passion for tea transcends borders and time zones. Explore our wide variety of hand-selected, exquisite loose-leaf teas sourced from the finest gardens around the world. Delight in our carefully crafted blends and indulge in our aromatic herbs and flavorful spices. Whether you are a tea connoisseur or a curious explorer, we invite you to embark on a flavor-filled journey and experience the magic of tea with us.
Featured Items
The natural plum flavor complements the Wuyi Mountain dark oolong that this tea is made with. Coming together to produce a nutty, roasted flavor with sweet plum overtones.
Tie Guan Yin is sweet and thick with a hint of orchid aftertaste. The look of this brew is a subtle yellowish-green, and the first steeping unfurls the rolled tea leaf to reveal large, juicy green leaves. It tastes much like its aroma: Bright and incredibly fresh, with sweet, mellow grassy undertones. This oolong holds up to a surprising number of re-steepings, rewarding the palette with various incarnations of sweet, smooth, tangy, and lively flavors.
Tippy leaves are hand-rolled and scented with the finest quality Fujian jasmine flowers. It has an excellent aroma and sweet aftertaste. This tea can be steeped multiple times, with the flavor and caffeine slowly decreasing in intensity with the next cup.
Also known as Dragon well is produced by hand through a 10-part process. The side of West Lake in Zhejiang Province grows the tea used to produce Dragon well. Lung Ching is distinguished by its beautiful shape, emerald color, scented smell and tending sweet floral character.
Gyokuro (meaning "precious dew") is a shaded green tea and considered one of the finest green teas in Japan. Infusion produces a light green color and a deep, complex flavor. Gyokuro has a unique sweetness since shade allows the tea to retain a high Theanine and chlorophyll content.
Izu Matcha is a fabulous example of a high quality Japanese Matcha grown in the Izu peninsula, not far from Tokyo. The tea has a pale emerald green color and when consumed on its own, frothed up with a whisk, has an almost jammy-smoothness belied by a somewhat sweetly astringent cup. The best thing to do with your matcha is experiment.
This tea has an incredible raspberry aroma with a sweet green tea (slightly grassy). Because Sencha has a smooth, almost honey-like taste it pairs perfectly with the fruity sweetness of the raspberries.
Cream Earl Grey, a luxurious take on the classic Earl Grey, enhanced with delicate notes of cream. For Earl Grey enthusiasts who have yet to try this delightful variation, a pleasant surprise awaits. The smooth, velvety vanilla undertones perfectly complement the premium bergamot essence, which defines the iconic Earl Grey flavor. Indulge in this refined tea for a truly exceptional experience.
