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Loose Pu-erh

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Thumbnail of Topaz Puerh | Organic
A cooked style pu-er, made at one of the few certified organic tea gradens in central Yunnan. Can endure many steepings, and does not become astringent. We don't expect it to gain any flavor change over time, so this is one to drink when you buy it!

If you are missing this tea whilst it is out of stock, try our KUNMING BLACK PU-ERH.

Thumbnail of Green Leaf Sheng Puerh
Refreshing, smoky and cool aroma that is both sweet and slightly brisk in flavor.
Thumbnail of Iron Silk Puerh
A very strong puerh is blended with peppermint, clove, and licorice root to create a brew that is strong yet incredibly smooth. The additional ingredients add a tingly spicy note to the cup.
Thumbnail of Witch's Broom Raw Pu-erh
A bizarre and wonderful tea. This aged green puerh tea is made up of extraordinarily large tea leaves that have been gathered into small bundles that resemble traditional brooms, hence the name. It has a marvelous flavor and delivers a light, woodsy aftertaste. We recommend six to eight leaves per cup with multiple steepings.
Thumbnail of Siberian Forest
The toasty Da Hong Pao oolong combined with a cooked black puerh is evened out with hot and cooling spices. Great for those late nights staying up reading old Slavic fairy tales and keeping Baba Yaga at bay!
Thumbnail of Terra Dolce Puerh
Deep, earthy flavor, dark red-gold color and a rich, velvety texture. Woody, earthy, vegetal aroma like an old growth forest.