Organic Black Tea

Broken-leaf Assam teas tend to have a full body and brew quickly, therefore are excellent with milk and sugar. This tea makes a good every day tea because it is inexpensive, and yet still flavorful.

$3.00 Assam Broken Leaf | Organic

Full flavored with a saucy cranberry character. Enjoy this tea iced with real cranberry garnish, or hot with milk and sugar.

$3.50 Black Cranberry | Organic

Sweet and berry best describes this tea. Try it with a touch of honey for a special treat, or serve with milk and sugar for a classic taste.

$3.50 Wild Blackberry | Organic

A timeless blend crafted to delight the most discerning Earl Grey tea enthusiasts. Combining the robust flavors of premium black tea with the fragrant essence of bergamot, this tea delivers a truly unforgettable taste experience. Our 100% natural Earl Grey is made without chemicals or pesticides, ensuring every sip offers an authentic, unadulterated sensory delight.

$3.75 Earl Grey | Organic

Whole leaf black tea. A sweet and fruity blend of Indian, Ceylon, and Chinese teas. With a light body this tea is substantial enough to add milk and sugar; however, it can also be enjoyed without adding anything.

$3.75 English Breakfast | Organic

This orange pekoe Irish Breakfast is made from a blend of Indian and Chinese teas. Unlike many lesser Irish Breakfasts, our blend has whole leaves and includes golden tips. Sweet aroma with a brisk aftertaste, this tea really shines with milk and sugar.

$3.75 Irish Breakfast | Organic

Keemun is a distinctive tea: deep yet not heavy and bright but not astringent. Notes of cocoa, toast, and sweet earth give way to a ripe, plum-like middle with hints of orchid and a twist of smoke.

$3.75 Grand Keemun | Organic

Masala Chai is a flavorful tea that captures the essence of traditional Indian flavors, literally translated as "Spiced Tea". With countless variations of recipes, our classic blend is carefully crafted in-house to offer a spicy, full-bodied experience that engages the senses.

$4.00 Masala Chai | Organic

This combination of various subtle flavors makes a unique blend of robust black teas. With a slight vegetal aroma, this tea can be combined with milk, or enjoyed on its own. Monk's Blend is often drunk before, after, or as a break from long periods of meditation to refresh the senses.

$4.25 Monk's Blend | Organic

A flavory and tasty combination of mellow peaches with deep full flavored apricots. Makes an absolutely tremendous iced tea.

$3.75 Peach Apricot Black | Organic

A classic black tea smoked over a fire and made with a blend of Keemun, Lapsang, Yunnan and Assam teas. This tea is not for everyone, but those who have found a love for it will accept no substitute. It is also lower in caffeine then other black teas.

$3.75 Russian Caravan | Organic

Indian chai is typically made using a rich black tea, usually an Assam, and brewing it in heavy milk with cardamom, cinnamon, ginger, cloves, and pepper. The drink produces a warm soothing effect and engenders a wonderfully calming effect on the body. Vanilla adds a hint of creaminess - a fantastic addition. Brew this tea piping hot and scoop in some sugar to help open up the exotic flavor of this spicy blend. Just try and stop after one cup!

$3.25 Vanilla Chai | Organic

Fresh, piquant mango character with memories of happy days in the sun. Stunning over ice.

$3.25 Mango Mist | Organic

A superb fresh morning tea. Malty notes from the Assam, flower-like hints from the Kenya with delicate wisps of oiliness from Anhui. This tea has been specifically blended to be used with a variety of water types, and conditions.

$3.50 Canadian Breakfast | Organic

Medium bodied and flavorful. Blended with natural oils of vanilla and grenadine, which impart a smooth and unique heavenly flavor.

$4.50 Monk's Grenadine Blend | Organic

Lapsang souchong is a black tea originally from the Mount Wuyi area in the Fujian province of China. The tea leaves have been withered over pine or cedar fires, pan-fired, rolled and oxidized before being fully dried in bamboo baskets over burning pine. The result is a smoky, robust tea with an overriding scent and flavor of wood smoke, which dominates the flavor of the black tea itself.

$4.50 Lapsang Souchong | Organic

Excellent fullness with subtle China sweetness. Only produced during March and April, when the mountain air is moist and cool.

$4.75 Royal Yunnan | Organic

A passion fruit flavored black tea. It has a musky guava-like character with a slightly acidic profile ranging from sweet to tart depending on the time picked. This profile makes it a perfect match with the astringency of our Ceylon tea. Fantastic hot or cold, this is one tea you'll want to savor again and again.

$3.75 Tropical Gold | Organic

Nilgiri black tea perfectly compliments the candy-like spice character of the cardamom. We blend this tea in house to be extra spicy with cardamom flavor (By gently grinding and breaking open the pods).

Once a cardamom pod is broken open it starts to loose flavor, because of this we only blend this tea in small batches ensuring optimal freshness when it arrives to you!

$5.25 Cardamom Black | Organic

A full bodied tea that complements the coconut beautifully. A little milk helps bring out the coconut flavor.

$3.25 Coconut Dream | Organic

Discover the allure of Smoky Earl Grey, an innovative reinterpretation of the classic Earl Grey that seamlessly fuses the bold, smoky essence of Chinese Lapsang Souchong with the vibrant citrus notes of bergamot. This extraordinary blend offers a captivating flavor journey, as the rich, earthy undertones of Lapsang Souchong harmonize with the bright, zesty character of bergamot, creating a symphony of tastes that dance on your palate.

$4.00 Smoky Earl Grey | Organic

A pleasing blend of black tea, green tea and mint with a whiff of bergamot that is similar to our Moroccan Mint but with a bit of citrus. Sweet and pungent, a bracing tea to be drunk hot, iced, alone or with sugar.

$3.25 Casablanca | Organic

Spice ginger is lightly tempered by a smooth black tea base.

$3.50 Ginger Black | Organic

First Flush means that this tea was picked in March. It has a light vegetal taste that all first flush Darjeelings share. A tea for all occasions, though typically enjoyed without cream or sugar.

$5.75 First Flush Darjeeling | Organic

A new, classic Assam blend from multiple estate teas with a traditional leaf style. Produced during June this tea embodies all the flavor and strength you expect from a top Assam estate. This is a great breakfast tea that is best drunk with milk or even cream.

Note: This tea is no longer Golden Assam, as there are no golden tips in this tea blend.

$3.25 Assam Breakfast | Organic

Made in the late summer months from July to September when the estate is in full production with perfect weather conditions. This particular harvest tastes as fresh as the forest floor after a refreshing rainstorm. Fair warning, this tea can have a bit of a bite if steeped longer than five minutes but pleasant when cooled! The flavour can also be complimented with a dash of milk or sugar unlike Darjeeling Teas from most other seasons which are best enjoyed pure.

$5.50 Darjeeling Crescendo | Organic

This tea has recently changed. The picture is of the tea we had before. This tea has smaller leaves, Updated Picture coming soon..
A blend of Ceylon teas. Grade FBOP.

$3.50 Crimson Ceylon | Organic

This Yunnan black (Dianhong) tea is a type of Chinese black tea, and is a high end gourmet black tea. When viewed from a distance, the golden tips appear bright orange in colour. The tea liquor is bright red in colour and exhibits a gentle aroma and a sweet taste.

The main difference between Dianhong and other Chinese black teas is the amount of fine leaf buds, or "golden tips," present in the dried tea.

$10.50 Yunnan Gold | Organic

Crush, Tear, and Curl is a method of processing black tea. However instead of the leaves being rolled at a final stage (as a orthodox Assam is), they are passed through a series of cylindrical rollers with hundreds of small sharp "teeth" that crush, tear, and curl the tea. This process removes many of the more tannic parts of the plant, and therefore is great for boiling in water or milk for making chai.

$2.50 Assam CTC | Organic

This blend of pure black tea resonates with the waters of the land and says, "Good Morning!" in a cup. Or "Hello Evening! We're going to be working late together," for those days you just need to hustle. Blended specifically to work well with New Mexico tap water, but is also a beautifully blended breakfast tea with any water. Flavor notes are subtle and sweet, and still come through with subsequent steepings. Enjoy with milk and cream or chilled as an iced tea.

$3.75 New Mexico Breakfast Blend | Organic

A relative new comer to the international tea world, Vietnam Black holds up to its name brewing up as a deep, dark mahogany color and bold and robust on the palate. Flavor profile is woodsy with lingering malty qualities and a sweet, smooth finish. A solid, black tea that is quite enjoyable on its own but takes milk and sugar quite well. This tea may give Assam tea new competition for space on your counter!

$4.00 Vietnam Black | Organic

Nilgiri tea is a dark, intensely aromatic and flavorful tea grown in the southern portion of the Western Ghats mountains of Southern India.

$3.25 Nilgiri Indigo | Organic

Blending organic black tea with bee pollen and an extra kick of natural honey flavor gives this tea the unique taste of honey and tea without the extra sugar.

$3.75 Honey Black Tea | Organic

Indulge in the luxurious experience of Chocolate Earl Grey, a sophisticated take on the beloved British tea classic that marries the boldness of black tea with the fragrant allure of Italian bergamot, enveloped in sumptuous chocolate notes.

$6.50 Chocolate Earl Grey | Organic

If you love tropical drinks but still want a bit of caffeine, this is the drink for you. Make it a party favorite as a cold steep concentrate blended with spritzer to beat those long, hot days. (Also delicious as a hot brew.)

$3.25 Tropical Paradise | Organic

Sweet and berry best with flowery undertones describes this tea. Try it with a touch of honey for a special treat, or serve with milk and sugar for a classic taste.

$3.50 Blackberry Sage | Organic

Excellent fullness with subtle Thai sweetness.

$5.00 Wild Thai Black | Organic

This tea is inspired by the palate preferences of Persia. The citrus flavor of bergamot is lightly blended with crushed spicy cardamom giving a unique taste your sure to enjoy. Takes milk and sugar beautifully.

$3.25 Persian Tea | Organic

Excellent fullness with subtle Thai sweetness balanced with tart hibiscus, bright lemongrass and lemon peel and rounded with a dash of cinnamon. Just what the doctor ordered for a great summer refreshment!

$4.50 Thai Zinger | Organic

This Sweet Souchong is a sweeter, less smokey version of our traditional lapsang souchong, a black tea originally from the Mount Wuyi area in the Fujian province of China. The tea leaves have been withered over pine or cedar fires, pan-fired, rolled and oxidized before being fully dried in bamboo baskets over burning pine. It is a great introduction to smoked teas without being overwhelmed by campfire taste.

$4.50 Sweet Souchong | Organic

Do you long for the dark licorice candy of yesteryear? The type made by hand, that is not too sweet and full of flavor? Whilst we do not sell the candy, here is the next best thing! This tea has the joy of your childhood memories in a warm cup. No added sugars means you can enjoy this tea throughout the day.

$3.50 Black Licorice | Organic

Organic Vanilla Earl Grey is generous on the vanilla, with delightful highlights of bergamot. Rich, smooth, and delectable, whether served as is, or with cream/sugar.

$4.50 Vanilla Earl Grey | Organic

The soil conditions and altitude in the Usambara Mountain estate combine to give this Assamese varietal distinctive fruit notes in compliment to the traditional malted flavor profile.

$3.50 Tanzania Black | Organic

Top-quality Organic Ceylon black tea is beautifully complimented by the flavor of fresh wild blueberries.

$5.25 Blueberry Black | Organic

Organic Wakoucha is a stunning demonstration of rare Japanese black teas. It has a clean amber red hue when brewed, and the aroma is malty-sweet and floral. It has a prominent juicy sweetness with notes of chrysanthemum and clove and leaves a lingering honeyed floral finish.

$9.50 Wakoucha Japanese Black | Organic

This premium black tea produced at Kanchanjangha Tea Estate has a distinct brisk flavor, with a malty body and notes of raisins and dark chocolate. Grown in the Himalayas, the aromas of fresh fruit and flowers with hints of caramel are enhanced by the high-elevation growing conditions.

$5.25 Nepali Noir | Organic

Turmeric root compliments rich black tea, juicy apricot and peach. Highlighted with other warming spices.

$3.75 Golden Orchard | Organic

Floral aromatics with bright pepper and alpine notes and deep undertones of nuts, musk and malt.

$7.25 Sourenee Estate | 3rd Flush Darjeeling - Organic

Plucked in the early summer months of May and June, this stylishly rolled leaf is made from select shoots that draw their succulence from the late spring showers. The cup is clear amber, yet full bodied with an excellent flowery nose. The flavor of the tea is mature in comparison to the First Flush. In taste it has a complex layer of maltiness with musk and nutty undertones.

$8.25 Black Fusion | Organic

The newest spring growth is reserved for first-pick Darjeeling. The gorgeous full leaves from Okayti Estate are a perfect example of first-flush: a deep flavor of muscatel with floral high notes and a crisp mineral finish.

$7.75 Okayti Estate | 1st Flush Darjeeling - Organic