This blend offers a sweet aroma that once brewed shows a very pretty rose color and incredible tropical-flavored depths. Ripe pineapple, fresh apples, rose hips, and tangy hibiscus complements the citrus notes and grounding sweetness of coconut. Hammock optional...but recommended!
Bring filtered or spring water to 212°F. Add 1 tsp of tea leaves to an 8oz cup. Pour boiling water over the tea leaves and let steep 5 minutes.
- Rose Hips, Hibiscus, Apple Pieces, Coconut, Natural Pineapple Flavor, Pineapple Pieces & Natural Coconut Flavor