“The subtle hint of sweetness from NMTeaCo’s Chocolate Matcha is perfect to enjoy hot or cold. My husband likes to enjoy his warm cup to start the day and on the other hand, I like to sip my cold matcha lattes on breezy spring afternoons. Unsweetened almond milk is our favorite pairing with the bold matcha flavor.” Thank you to Katrina from @katrina_tamara for the photo submission!
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Katrina got a $10 gift card because we posted her photo!
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www.nmteaco.com/insta
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Easy preparation is achieved by placing 1/2 teaspoon of matcha per cup (or to taste) in a cup, adding a few drops of hot water (160-180F) and stirring with a spoon until a paste forms. Add the rest of the water and stir.
