Ginger Green

$3.75 $3.75

This tea is based on our Japanese Sencha but with the addition of chopped ginger. The combination of sweet grassy sencha and the spicy ginger is one to behold!

Extra Info:

Sencha is known to be exceptionally high in antioxidants and polyphenols. As such, recent scientific research appears to indicate that it may have an impact in the prevention of certain types of cancers.

Brewing Instructions:

Bring filtered or spring water to 160°F. Add 1 tsp of tea leaves to an 8oz cup. Pour boiling water over the tea leaves and let steep 3 minutes.

Ingredients:

Sencha, chopped dried ginger pieces

Origin:

Blend

This tea is based on our Japanese Sencha but with the addition of chopped ginger. The combination of sweet grassy sencha and the spicy ginger is one to behold!

Extra Info:

Sencha is known to be exceptionally high in antioxidants and polyphenols. As such, recent scientific research appears to indicate that it may have an impact in the prevention of certain types of cancers.

Brewing Instructions:

Bring filtered or spring water to 160°F. Add 1 tsp of tea leaves to an 8oz cup. Pour boiling water over the tea leaves and let steep 3 minutes.

Ingredients:

Sencha, chopped dried ginger pieces
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Origin:

Blend

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I got this in my tea club subscription and it's turned out to be a real stomach saver. I have occasional issues with hypoglycemia that I usually manage through diet; on days when I have gastric trouble, however, this becomes doubly fraught since I have trouble ingesting enough sugar to keep from having an attack. Today I woke up with collywobbles in the tummy (as my mother calls it) due to stress, but after a pot of this my stomach was settled enough to nibble on some whole-grain crackers. Thanks, NMTC - I'll be ordering a tin of this to keep on hand for sure!

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Ambrosia Rose
Chicago, IL | 12/7/2016

I purchased this tea as well as the Ginger Black and the Ginger Root in an attempt to ease my mothers nausea from her chemotherapy treatments. The tea has been a great help to her. It has significantly decreased her nausea symptoms. I have yet to taste the tea myself but my mother claims that the ginger flavor is not overpowering and that the tea holds up well after multiple infusions.

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Jackie
NM | 6/30/2013