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Calendula Petals | Organic

$5.25

New Mexico Tea Company
Label Art
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Calendula, an edible flower, adds a pop of color to tea blends. Also known as marigold, they are additionally a popular ingredient for homemade salves for topical use. The petals are high in carotenoids, such as flavoxanthin and auroxanthin.

Extra Info:

Persons with allergies to other members of the Asteraceae family (such as feverfew, chamomile, or Echinacea species) should exercise caution with calendula, as allergic cross-reactivity to Asteraceae plants is common. We recommend that you consult with a qualified healthcare practitioner before using herbal products, particularly if you are pregnant, nursing, or on any medications.

Brewing Instructions:

Bring filtered or spring water to 212°F. Add 1 tsp of tea leaves to an 8oz cup. Pour boiling water over the tea leaves and let steep 5 minutes.

Ingredients:

  • Organic Calendula Petals

Origin:

Egypt

Calendula, an edible flower, adds a pop of color to tea blends. Also known as marigold, they are additionally a popular ingredient for homemade salves for topical use. The petals are high in carotenoids, such as flavoxanthin and auroxanthin.

Extra Info:

Persons with allergies to other members of the Asteraceae family (such as feverfew, chamomile, or Echinacea species) should exercise caution with calendula, as allergic cross-reactivity to Asteraceae plants is common. We recommend that you consult with a qualified healthcare practitioner before using herbal products, particularly if you are pregnant, nursing, or on any medications.

Brewing Instructions:

Bring filtered or spring water to 212°F. Add 1 tsp of tea leaves to an 8oz cup. Pour boiling water over the tea leaves and let steep 5 minutes.

Ingredients:

Origin:

Egypt

Amount help
Qty:
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